fried wonton chips topped with marinated ahi tuna, cucumber, jalapeños topped with sesame seeds and wasabi mayo

spicy tuna tartare served in wonton taco shell with wasabi mayo on the side

lump crab cakes paired with garden salad, tossed in lemon vinaigrette, topped with a lemony garlic aioli

traditional latin ceviche with a spin served with homemade tortilla chips

crispy chicken wings or crispy fried cauliflower coated in one of three signature sauces (honey old bay, saint sauce, buffalo)

PARMESAN CRUSTED - expertly coated with a golden, crispy parmesan crust accompanied by a vibrant and herbaceous chimichurri sauce

or

SOY GARLIC - marinated in a savory & sweet blend of soy sauce, garlic, with a hint of ginger served over a kale salad and topped with chili garlic oil

maine style lobster roll, featuring tender, sweet lobster meat lightly dressed in a creamy, herb-infused mayonnaise. served in a buttery, toasted brioche roll anointed a sprinkle of fresh chives for added flavor.

al dente pasta tossed with a medley of fresh shrimp, succulent lobster, and crab. all are enveloped in scampi sauce, crafted from garlic, white wine, and a touch of lemon

pappardelle tossed in classic slow cooked Italian meat sauce topped with ricotta and Parmesan cheeses

shrimp, kissed with garlic butter & italian herbs, threaded onto skewers and grilled

tender pieces of chicken marinated in a tantalizing blend of smoky chipotle peppers, honey, and savory spices, then grilled to juicy perfectionDescription goes here

korean style braised short rib on a wonton tostada topped with spicy red cabbage slaw, sesame seeds and sour cream

beef slider topped with gruyere cheese, onion jam and house made sweet pickled jalapeños

spicy fried chicken smothered in saint sauce w/ melted aged vermont white cheddar and topped with house made sweet pickled jalapeños

crispy fried chicken glazed in our sweet SAINT sauce topped with pico de gallo & spicy mayo

chipotle braised shredded grilled chicken tacos with cilantro & white onions

shredded korean style braised short rib topped with spicy red cabbage slaw, sesame seeds

chili & citrus grilled shrimp tacos topped with cilantro & white onions

mac smothered in a three-cheese blend | korean short rib MAC | saint chicken MAC

mac smothered in a three-cheese blend with the option to add korean short rib or chicken for $3

macaroni smothered in a three-cheese blend with chucks of lobster

grilled peach & arugula salad tossed in a peach vinaigrette adorned with fresh burrata cheese

chopped romaine lettuce over romaine hearts, house made croutons, creamy caesar dressing finished with cracked black pepper

romaine, tomatoes, cucumber; red onions, shredded carrots w/ house vinaigrette

assorted meats, cheeses, and treats

creamy hummus perfectly smooth with a hint of garlic, lemon, and olive oil, paired with warm, fluffy pita